Name : Array ( [title] => Quality Achievements [name] => altis ) altis-oliveoil.com

Quality Achievements

1994

ISO 9001 certification
First food company in Greece

1996

ISO 14001 certification
First food company in Greece

EQA Finalist
First and only fast moving consumer goods company in Europe to be EQA finalist
First and only Greek company to be EQA finalist
First and only Unilever subsidiary to apply for the EQA

1998

EBEAFI finalist
(European Better Environment Award For Industry) First company in Greece

1999

EQA Prize winner
First and only fast moving consumer goods company in Europe to be EQA Prize winner
First and only Greek company to be EQA Prize winner
First and only Unilever subsidiary to apply for the EQA sand to be Prize winner
OHSAS 18001(Occupational Health and Safety)

2000

JIPM (Japan Institute Plant Maintain) First Prize winner of TPM (Total Perfect Manufacturing)
ISO 9001(Quality Management System)
ELOT 1416(Food Safety Management System Greek Standard)

2001

HACCP/ELOT 1416

2002

TPM Award 2nd Level by JIRM
First food company in Greece
ELOT 1801(OCCUPATIONAL Health and Safety Greek Standard)

2003

OHSAS 18001
Golden Growth Award of Unilever

2004

ISO 14001(Environmental Management System)

2005

Superior Taste award (ITQI) 2007 for:
Altis Extra Virgin Olive Oil and Solon Extra Virgin Olive Oil.
In 2006, "ALTIS" and "SOLON" were the only Greek olive oil brands that were awarded with two stars by the "Superior Taste Award" Competition which was organized in Brussels by the International Taste & Quality Institute.

2007

Superior Taste Award (ITQI) 2007 for:
Solon Extra Virgin Olive Oil
In 2007, “SOLON” was entered for the competition again, winning the two stars award for a second time.
August 2007:
“Health and Nutrition Safety Agency”
1st award Austria.

"Our vision is to be the number one Greek Olive Oil exporter and offer our customers the highest quality Olive Oil"



2008

EBEN GR (Greek Institute of Business Ethics):
“Βusiness Ethics Excellence”
Silver Bee, Proven Support

2009

“Superior Taste Award” (ITQI) for:
“Solon Extra Virgin”
“Altis Agoureleo”
“Altis Extra Virgin”
“Altis Paradosiako”
In 2009, all four Olive Oils that applied for the contest received an award.

2010

Haccp 22000

2011

Rspo

2012

European Environmental Employee Engagement campaign
“Superior Taste Award” (ITQI) for:
“Solon Extra Virgin”
“Altis Agoureleo”
“Altis Extra Virgin”
“Altis Paradosiako”

2013

IFS
Silver Energy mastering / conservation

2014

Gold Environmental awards
FSSC 22000 & international OO council, lab recognition

2015

1000 no ABC incident &1000 days safety award
“Superior Taste Award” (ITQI) for:
“Solon Extra Virgin”
“Altis Agoureleo”
“Altis Extra Virgin”
“Altis Paradosiako”